I am a multilingual home cook creating easy and tasty recipes to help folks heal from pandemic-related challenges through food experiences. Part of my work consists of exposing chef students to culinary experiences around the world where new ingredients, flavours, and techniques equip them to catapult their careers within the world of hospitality and beyond. I love food and the power it has to connect folks from all walks of life - life has taught me that food is the friendliest way to get to know another culture and its people. Currently based in Toronto, Canada. Feel free to connect with me in English, Spanish, Portuguese, Italian, French, or German. Thanks for hanging out with me - let's get cooking :)